Lemon Verbena, Pineapple Sage, Mojito Mint and Tulsi harmonize in this customer favorite. This blend calls to mind to the long days of summer when all of these plants are making huge strides in growth. Lemon Verbena may be Forage and Sown's favorite herb to harvest on their farm, and they love this blend just as much as their customers do.
All of Forage and Sown tea blends are certified organic from seed to cup. Each tea tin includes a reusable fabric tea infuser and suggested brewing instructions for our loose leaf blends. Larger leaf pieces retain more flavor over time, and we find our teas to be just as flavorful a year after packaging as they were straight from the drying racks.
We like to use 1 gram, or about 1 Tablespoon, per 8 oz serving, using the herbs a second time for our next cup of tea.